Saatbau·Cereals
Aurelius
Aurelius — a mid-early awned winter wheat variety from Saatbau, a strong wheat by baking quality, with a thousand-seed weight of 42–47 g and, per the maker, excellent resistance to spring frosts.
Main advantages
- Baking quality — strong wheat, per the maker
- Spring frosts — excellent resistance, per the maker
- Test weight — rated 8, high or very high
- Powdery mildew, yellow and brown rust — high tolerance
- Seeding rate 3.5–4.0 million seeds/ha — optimal sowing
Overview
About this product
Aurelius is a mid-early awned winter wheat variety of the botanical variety erythrospermum with an ear-type yield formation. By baking quality it is a strong wheat; thousand-seed weight is 42–47 g and test weight is rated 8 (high or very high) in the AGES classification.
The maker states exceptional stability and stress resistance, a high yield of baking-quality flour, excellent resistance to spring frost damage and high tolerance to powdery mildew, yellow rust and brown rust. The seeding rate is 3.0–3.5 million seeds/ha for early sowing, 3.5–4.0 million at the optimal date and 4.0–4.5 million for late sowing.
Specifications
Agronomic profile
| Brand | Saatbau |
|---|---|
| Maturity | Medium Early |
| Registered zones | Forest-Steppe, Polissia |
| Quality class | strong wheat by baking quality |
| Test weight | rated 8 (high or very high), AGES classification, Austria |
| Disease resistance | high tolerance to powdery mildew, yellow rust and brown rust (per the maker) |
| Seeding rate | early: 3.0–3.5 million seeds/ha; optimal: 3.5–4.0 million; late: 4.0–4.5 million |
| Thousand-seed weight | 42–47 g |
| Pack size | Big Bag, 1000 kg |
| Other facts | Botanical variety: erythrospermum (awned); Yield formation type: ear type; Resistance to spring frost damage: excellent (per the maker); Flour yield: high, baking quality (per the maker); Stress resistance: exceptional (per the maker) |
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Questions & answers
What farmers ask most
- Optimal sowing depends on crop, zone, and seasonal weather. Winter wheat in the Forest-Steppe: Sep 10–25. Corn: when soil is stable at +10°C at 10 cm depth. See the 12-month sowing calendar on the adam.ua blog.
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Product specifications are compiled from publicly available manufacturer sources and are provided for guidance only — confirm all details with the vendor before purchase. Brand names, logos and trademarks are the property of their respective owners; a listing on ADAM does not imply affiliation, sponsorship or endorsement.